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making the meat wonderfully tender
luxe en vol finesse
The smaller packaging makes this ideal for the family
and seasoned with a subtle blend of garlic
Rund- en varkensburger Verjaardag making the meat wonderfully tenderDiscover our artisanal pork burgers, made from 80% Irish beef and 20% Spanish Duroc pork. Perfectly seasoned, but not overpowering allowing the meat to take center stage. Whether you pan fry them, grill them on the BBQ, or stuff them into a deluxe burger bun, these burgers will elevate any meal. Fresh produce Vacuum packed Packaging: 12 x 150 gr. (total 1. 8 kg) Origin: Ireland + Spain Breed: Angus + Duroc Price: 15. 92 kg Weight guarantee we always
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