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Our Hamachi yellowtail kingfish fillet impresses with its tender yet firm meat and fine
whether baked or pan-fried
are throwing a dinner party or are planning a celebration
The claws are also perfect for briefly frying in butter and seasoning with dips
Nordseekrabben everyday Our Hamachi yellowtail kingfish filletOur peeled North Sea brown shrimp are a true delicacy that will take you into a world of fine flavors. Thanks to the gentle pre cooking, they retain their natural texture and the full taste of the sea. The exquisite combination of salty sweet notes and the slightly nutty character makes these MSC certified crabs an exquisite ingredient in a variety of dishes.
