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pork and veal
already fermented wines are blended together to mature jointly during storage
From the grapes of the Syrah or Shiraz variety
with aromas of pear and mulberry
De Blaauwe Klip Cape Bordeaux Style Blend 2022 Ruinart pork and vealTasting notes On the nose, opulent notes of cherry, cassis, blueberry and ripe plum with nuances of licorice, dark Chocolate and sweet Christmas spices. On the palate a structured opening, a balanced mid palate and lush, velvety tannins that lead to a long lasting, aromatic finish.
